Oat-EH! recipe
Crispy Oat Waffles
Crispy-outside, hearty-inside oat waffles from Oat-EH! pancake and waffle mix — same bag, same water-only batter.
- Makes
- 2 waffles
- Prep
- 3 min
- Cook
- 8 min
- Total
- 11 min
You’ll need
- 3/4 cup Oat-EH! Pancake & Waffle Mix
- 3/4 cup water
How to make it
- Pre-heat your waffle iron and oil it lightly.
- Stir 3/4 cup Oat-EH! mix with 3/4 cup water and rest 50 seconds.
- Pour into the hot iron and cook a full cycle without peeking — that patience is where the crisp comes from.