Oat-EH! recipe

Classic Fluffy Oat Pancakes

The base Oat-EH! recipe: fluffy oat pancakes from a 5-ingredient mix and water — no eggs, milk or oil needed.

Classic Fluffy Oat Pancakes made with Oat-EH! oat pancake and waffle mix
Makes
3 pancakes
Prep
2 min
Cook
8 min
Total
10 min

You’ll need

  • 1/2 cup Oat-EH! Pancake & Waffle Mix
  • 1/2 cup water

How to make it

  1. Pre-heat a non-stick pan on medium heat and oil it lightly.
  2. Combine 1/2 cup Oat-EH! mix with 1/2 cup water and let sit for 50 seconds to thicken slightly.
  3. Pour the batter into the heated pan and fry about 4 minutes per side, until golden. If the batter thickens, stir in 1 teaspoon of water at a time.

Get the mix

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