Oat-EH! recipe

Banana Protein Breakfast Stack

A post-workout oat pancake stack: 9g of protein per serving from the mix, topped with banana, walnuts and Greek yogurt.

Banana Protein Breakfast Stack made with Oat-EH! oat pancake and waffle mix
Makes
3 pancakes
Prep
4 min
Cook
8 min
Total
12 min

You’ll need

  • 1/2 cup Oat-EH! Pancake & Waffle Mix
  • 1/2 cup water
  • 1 banana, sliced
  • 2 tbsp Greek yogurt
  • 1 tbsp chopped walnuts
  • Maple syrup to taste

How to make it

  1. Cook the classic Oat-EH! pancakes (1/2 cup mix, 1/2 cup water, 4 minutes per side).
  2. Stack with sliced banana between layers.
  3. Top with Greek yogurt, walnuts and a drizzle of maple syrup.

Get the mix