Oat-EH! recipe
Sheet-Pan Oat Pancakes for a Crowd (Pancake Tuesday)
Feed the whole Pancake Tuesday table at once: Oat-EH! sheet-pan oat pancakes baked in one pan, no flipping.
- Makes
- 12 squares
- Prep
- 5 min
- Cook
- 15 min
- Total
- 20 min
You’ll need
- 2 cups Oat-EH! Pancake & Waffle Mix
- 2 cups water
- Berries or banana slices to dot on top
How to make it
- Pre-heat oven to 425°F (220°C). Line a rimmed baking sheet with parchment and oil lightly.
- Stir mix and water, rest 50 seconds, pour onto the sheet and spread evenly. Dot with berries.
- Bake 12–15 minutes until set and golden at the edges. Slice into squares and serve the whole crowd at once.